The Royal Oak Hotel

The Cross
SY21 7DG
Tel: 01938 552217

Opening Times:
All day for dinner and lunch.

Number of Vegan dishes:
(With prior notice)
2 Starters, 2 Mains, 2 Sweets

Starters £5+, Mains £11+,
Desserts £6.

Comments: Nothing is suitable for vegans on the regular menu but they will create a vegan menu, if a booking is made. The chef is concerned that items that are already on the menu could possibly have ingredients that are not suitable, so would rather create a new specific menu than cause any issues. They have kindly supplied us with a sample vegan menu of what they can provide, as follows.
Starters: Pea & potato soup, tomato couscous salad with pepper dressing.
Mains: Vegetable curry with basmati rice, falafel bites with butter bean & tomato basil salad.
Sweets: Red wine poached pear, cherry & almond brownie.

On the Cross, in Welshpool.

Updated: 02/09/2015
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